Alaturca

Style meets substance at this elegant eatery. The menu here has been thoughtfully and creatively designed and the food is exceptionally well prepared. We enjoyed the classic meze selection (€6.50) and were very impressed by the succulent A’laturca-style lamb sis kebap (€9.50) served on a perfectly cooked ratatouille. Other visits have introduced us to the delights of the chicken sis kebap and the wickedly rich Kayseri mantisi (ravioli with garlic yogurt and spices, €4.50). The restaurant has a number of eating areas, the most popular of which are the upstairs terrace and the quirky downstairs garden with its brightly coloured beanbag seating. Highly recommended.